1/4 Side 394J 198LB 120-150 Day Grass/Grain Finish - 28 Day Dry Aged
$8.50 $7.50 per pound X 198lbs Hanging Weight
Grass Raised and Grass/Grain Finished for 120-150 Days. 24-28 Days Dry Aged.
This quarter has the following cuts:
- 48 Steaks cut 1” thick: 6 New York, 8 Prime Rib/Bone-in Ribeye complete with fat cap , 4 Tenderloin, 6 Top Sirloin, 12 Chuck, 4 Inside Round, 2 Outside round, 2 Top Sirloin Cap, 2 Tri-Tip, 2 Flank
- 31lbs Lean Ground Beef (our blend is measured as a true Lean, not dry while not too fatty)
- 18 Minute Steaks. 4 packages of Stir Fry, 4 packages of Stew Beef, 2 package short ribs, 4 Roasts
1 Brisket
Packaged in Biodegradable Butcher Paper.
And, if you would like them, Soup/Dog bones.
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Contact us with this link to discuss Delivery prior to purchase.
*Picture of Prime Rib steak (bone-in ribeye complete with fat-cap) and New York Strip are pictures of actual beef in this Quarter